Wednesday, 24 March 2010
Typo or Hapax Legomenon?
“to form some placant sentence”
That was from the first edition of his collection ‘Thank You Fog’, published by Faber and Faber in 1974. Auden is no stranger to neologisms, archaisms and hapax legomena and, although I couldn’t find that “placant” anywhere in my multi-volume OED, I trusted Faber’s poetry editors implicitly and spent the good part of an hour scratching my head and coming up with the most abstruse interpretations of the word. The sense was clear enough of course, but the reason why he – the master of precision – would use that strange term escaped me.
Then it occurred to me that the poem may be included in Auden’s Collected Poems. So it was, and when I turned to the right page I realized that “placant” was in fact a misprint of the more straightforward (by Auden standards) “placent”.
This reminded me of those obscure passages in old poems such as the Divine Comedy, which have come down to us through a number of very different drafts patiently pieced together by generations and generations of critics. For centuries critics have debated the meaning of “Papé Satàn, Papé Satàn aleppe!”, the first line of the seventh Canto of Dante’s Inferno. Especially “aleppe” has troubled the nights of many an established academic in Italy and abroad. In fact, we do not know what Dante actually wrote, and even if we knew for certain that he wrote “aleppe”, then we’d have no idea what he meant by it. Other famous examples in the Inferno are the meaning of “ombra” in “come falso veder bestia quand’ombra” (ii, 48) or “croia” in xxx, 102.
Man is programmed to care about meaning, and must find an explanation for everything. As to my translation of Auden, it’s a shame I had his Collected Poems to hand: who knows, my personal turmoil might have even resulted in a new Italian word. . .
Tuesday, 23 March 2010
Reading Groups
Since my own novel Bestseller – which should be back from the printer any time now – is set in the world of publishing, there's plenty of nasty operators in it. Some people find the two heroes of the novel (the writer and the publisher) sympathetic, others don't. Still, I was amazed how much readers care about these characters, even the minor ones, how much they get involved with them, as if they were real. They told me things about them I didn't know myself, suggested alternative endings, made smart comments, even found a typo in the proofs!
Although publishing and writing is ultimately a very subjective business, I think reading groups are very important tool and can be used to great advantage, just like private screenings for film-makers.
Saturday, 20 March 2010
IPG Conference
The speakers were all very good: I only raised my eyebrows once, when some chap from Magellan Consultancy Something described publishing as "a link between content and user".
I met a few old friends and made some new acquaintances. At dinner I sat by Bill McCreadie of Aurum and the legendary Peter Mayer, and was regaled by a number of stories and anecdotes, such as when Bill was almost killed by shelvesful of books falling on him at Peter's Meyer's stand a few years ago. That's the weight of knowledge for you.
During the author's speech at the end of the night (I was told it was some Geordie children writer, David Almond – unfortunately I didn't understand a word he said), I saw most of the delegates' heads nodding off, although there were a few shrill laughs from the front rows. The author must have been travelling with his family.
Not because there was plenty of food or drink, I assure you.
AG
Thursday, 18 March 2010
Catching Up
You may have heard we have launched a new series of classics, called The Calder Collection (read the Bookseller article here), and are working hard with the English National Opera on a new series of opera guides, to be published under the Overture Publishing imprint (read the announcement here).
My novel, Bestseller, is with the printers, and advance copies should be here soon. Elisabetta has lined up a number of interviews, reading-group visits and other promotional activities which have kept me busy even outside of office hours. At night, when I am not in a state of drunken stupor, I carry on with my translation of WH Auden's poems or do a bit of editing (Turgenev, Zoshchenko, what else?).
Great news yesterday, as Rosie Alison's book, The Very Thought of You, has been longlisted for the Orange Prize. As it was to be expected, we have been literally inundated with requests. Encouraging news from a commercial point of view too: the first printrun of our mass-market edition (13,000 copies), due to be released next week, is all but gone already, before publication.
A new book by Yasutaka Tsutsui – The Maid, one of his most popular books in Japan – has just come back from the printers. We are very excited.
A great review of Bykov's Living Souls in The Times by Elaine Fenstein, who aptly describes the novel as "a Catch-22 of modern Russia". Very good start. I look forward to celebrating with a triple vodka in April when he comes over for the London Book Fair.
On the classics front, we received finished copies of Dante's Inferno and Cavalcanti's Poems, among other books, and we are about to sign off our new edition of Céline's Journey to the End of the Night.
In our spare time, lots of dinners with friends, as well as a full diary of work and social commitments (tomorrow off to the IPG Conference in Windsor, for example). The kids are getting more and more demanding as they learn to read and write, but remain the greatest joy even on the direst day.
All this may sounds great, but I can't wait to get away from it to be honest – we've booked a family trip through Holland and Flanders in early April – which will be followed by a week in Rome in May (I hope! – I haven't been for some time and I miss it).
I promise you won't have to wait another month for a new post.
AG
Saturday, 20 February 2010
Sheer Pleasure

Today we had our first ever Saturday delivery from a printer – and even if I had to go to the office on a Saturday morning, what a pleasure it was when I opened the boxes. This is possibly the best book we ever published from a production point of view.That the book in question is Bykov's Living Souls makes me even prouder, as it's an excellent piece of literature, which I hope will be well received by the English readers.
On a totally different subject – have you read about that Waterstone's warehouse employee who's been sacked because of excessive farting? I can see many literary blogs have picked this up, but no mainstream newspapers, no TV channel has reported on this. Why? Farting is one of the most venerable and age-old activities, and surely it shouldn't lead to discrimination in the workplace and even unfair dismissal?
I have resolved to send, on Monday, a copy of our edition of The Benefit of Farting Explained to the new management at Waterstone's. Maybe they'll relent, when they read in it:
"Fart away then, my brethren, and let farting be in common among you. Vie with each other in producing … the sonorous, full-toned, loud fart.
Fart loud, I say, and never more be restrained by example, age, rank or sex, for it is natural and laudable, wholesome and laughable, humorous and comfortable"
(from Charles James Fox's Essay Upon Wind, 1787)
Monday, 8 February 2010
Listen, Publishers, Lest Ye Die
Now, there are of course mitigating circumstances surrounding these losses, otherwise all the top executives would have had to take garden leave three minutes after the announcement. EMI is apparently in the red only because of massive financial write-offs, otherwise the group did make an operating profit of close to £300M. However Terra Firma (I love the Latin names of these private-equity investment firms: this one means "mainland" or, more, literally "solid earth") must be facing a few empirical problems in feeling the ground under their feet, knowing that over the past five years the recorded-music industry's worldwide revenues have gone down 30 per cent, and that in 2009 alone they dropped around 10 per cent to $15.8 billion. It is also claimed that 95 per cent of global music downloads are illegal. So is the music industry a sustainable industry in the long term?
Well, according to another piece in the New York Times, revered rocker Peter Gabriel sees "the liberating value of Internet distribution to artists" and maintains that iTunes and music digital downloads are leading a creative Renaissance. Well, with all due respect, I beg to disagree, and I think exactly the opposite is happening, especially if we look at today's music charts, dominated by TV-context starlets and prefab boy and girl bands. I can't see too many Leonardos or Pico della Mirandolas around, but sexy, scantily clad karaoke singers do abound.
With the launch of the iPad (or Tablet, or what ever they are going to call that giant iPhone), many publishing futurologists are also announcing a revolution for the better. They may be right, but my only advice to fellow publishers is: don't jump on the first technological bandwagon, sit on the fence and wait until all the implications of the new medium sink in. First of all, a book is more similar to a spoon than to a song: it answers a very basic, practical need in an intelligent, handy, pleasurable manner. Secondly, a song can be consumed in minutes, a book requires a time investment of days or weeks, so the ability to carry tens of thousands of books with you to the seaside doesn't seem to be that attractive. Finally, writing a book generally takes months or even years, so let's not make books cheaper than they already are, otherwise there will be no real writers any more in the future, or maybe there will be, but they will not be able to make a living out of their career – with inevitable knock-on effects on the quality of what we read.
AG
Monday, 1 February 2010
Dinner chez Gallenzis
Freshly back from 48 hours in Paris up to a great deal of good – the publishable moments of which included a sensational dish of broiled foie gras in a broth of baby clams – the last thing I thought I wanted was to eat a four-course meal. Let alone one that included yet more clams.
Until serendipitously Alessandro Gallenzi left a message asking me to dinner last Saturday just as I was about to pick up the phone to call him and Elisabetta to suggest we meet that evening.
In their kitchen a sauce that looked almost naughtily fresh was simmering away, giving off exquisite vapours. My satedness at once turned to lusty anticipation.
Which was not disappointed. This was undoubtedly the best spaghetti alle vongole I have ever eaten. Period, as our American friends say. The pasta was ideally al dente; the sauce tasted as good as it looked. (My pretentious comment of the evening was that food can be tasted with the eyes.) This would have been enough, but then an oven-cooked sea bream, still in its silver foil and again prepared to perfection by Alessandro, showed up, together with a small plate of cold spinach and beans. (Clever, I thought, to combine hot and cold: it seemed further to enhance the flavour of each.)
At this point my stomach, liver and various other gastronomically stressed organs had entirely forgotten about their Parisian challenges, and I was so enthusiastic about it all that I muttered something about being able to start all over again.
“Why don’t you?” Alessandro shot back. He and Elisabetta suggested that I try bean soup with rice – the rice has to be freshly cooked and be a little crunchy – a typical peasant dish of Umbria. After this enchanting and hearty broth I was ready for another main course, but it was getting late and we skipped that for a dessert which had been couriered over from Italy by Alessandro’s father. This was a sticky amalgam of nuts, some huge variety of dried grape, honey, spices and probably quite a few other secret potions.
As we sipped a little glass of liqueur (I can’t remember its name) Alessandro read some poems of Belli in Italian along with their brilliant English translations by Mike Stocks, another Alma author.
The whole evening was magical. I really do not exaggerate. Any Alma author who has failed to wangle an invitation to the Gallenzis for dinner – and to enjoy their warmth, wit and friendship – is missing out badly. Alright they are the nimblest small publisher around; they have the smartest book covers, the finest typeface and some of the most ruthless editing in the business. But they also run the best trattoria in London – one that, as any self-respecting wine snob will welcome, allows you to bring your own favourite bottle as well.
Il vaut le voyage.
Simon May
Simon May is the author of Atomic Sushi and Thinking Aloud, published by Alma in 2006 and 2009 respectively.